
Chef Maxime Lizotte
Live cooking demo on the first weekend of June
Exclusive to Club Med Québec Charlevoix this summer, a menu created by Chef Maxime Lizotte of the Wolastoqiyik Wahsipekuk First Nation.
From June to August, enjoy dishes created by Chef Maxime Lizotte and discover his contemporary interpretation of the First Nations’ culinary culture expressed by the Charlevoix terroir.