A day in the mountains for non-skiers in our all-inclusive Resorts
Discover what the mountains have to offer
A day without skiing at Club Med is a chance to discover a multitude of activities and to take your time!
9:30AM: a gentle start
Being on the slopes when they open is great, but it's also early.
So, this morning, enjoy your cosy bed for a little longer: you've more than earned a lie-in! And it will make your breakfast taste even better.
10:30AM: breathe
Continue the day with a memorable yoga, Pilates and/or stretching session overlooking the snowy peaks. As the exercises and postures progress, you will feel more flexible and calm.
11:00AM: time to get in the water
To end the morning on a high note, go for a swim. Head to your Resort's heated pool to perfect your breaststroke, before relaxing and taking in the scenery through the glass windows.
12:30PM: panoramic lunch
When the surroundings are perfect, you appreciate your food even more. Our elegant and refined restaurants are no exception to this rule, both inside and on the terrace. Discover local flavours while enjoying a breathtaking view of the valley.
2:30PM: get your snowshoes on!
A good meal calls for a good walk.
With snowshoes on your feet, move from clearings to forests and see the mountain in a different way. Our guides will show you the animal tracks and all the secrets of this magical setting.
5:00PM: fun with family
Enjoy your family and friends with some fun in the great outdoors! Have a snowball fight, go sledging and build a snowman. This is another benefit of winter sports at Club Med: you can laugh and let off steam together.
6:00PM: reading time
There's nothing like reading by the fire while the snow falls outside. Take advantage of the authentic and cosy Resort setting and completely relax.
8:00PM: a wonderful dinner
Enjoy the evening while you can. The entire family may gather around the table and discuss the day's happenings while savouring the meals our chefs have created. The menu is sure to satisfy whether you choose fondue, creamy polenta, Savoyard specialties or French cuisine.